Welcome!

Welcome to my new site! Hopefully I'll have time to keep it as up to date as possible and supply you lot with loads of delicious and easy ways to eat amazing meals, on a budget!

I began to really enjoy and appreciate my food when I was about 11 and 12 and I would be left at home waiting for my Mum to come back from work, with one instruction; make me a surprise for dinner. I would inevitably call her up at about 2pm with my revolutionary idea and she would gasp with excitement and off I would go to create my masterpiece.

My stepmum always used to tell me that cooking was a real science and that there were chemical reactions going off in the food and in my mouth and that's why some things worked and some things (ginger and marmite sandwiches....yes I did once try this!) just did not! At the time I sort of just nodded and carried on staring at the potatoes crispening up in the oven, but now I understand what she meant all that time ago. There is an art to cooking and indeed there are definitely reasons why we enjoy certain foods and others make us gag.

This is the beginning of my journey, and I can't wait to share it.

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